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seasoning_salt.md (2299B)


      1 #### Seasoning Salt for French Fries or Fried Potatoes
      2 
      3 Image:
      4 [Seasoning Salt](#seasoning_salt.jpg)
      5 
      6 - Ingredients
      7     + 1 medium onion (~80g, but it doesn't have to be exact)
      8     + 4 Tbsp salt
      9     + 3 Tbsp paprika
     10     + 1/4 tsp black pepper
     11     + ~1 tsp (2g) mace
     12         * I only have whole, dried mace, so I don't know exactly how
     13           much volume it would have as powder. I just used a teaspoon
     14           filled with small pieces of mace, but it probably doesn't
     15           matter too much anyways.
     16           ([Image](#seasoning_salt_mace.jpg))
     17 - Instructions
     18     + Cut onion into small pieces and place in frying pan without oil.
     19       ([Image](#seasoning_salt_onions_raw.jpg))
     20     + Fry onion on medium heat for 15-20 minutes, occasionally turning
     21       the pieces, then leave on the hot (but turned off) stove until
     22       cool in order to dry the onion pieces. If a gas stove is used,
     23       it may be necessary to keep a very small flame on since no
     24       further heat comes after it is turned off.
     25       ([Image](#seasoning_salt_onions_dried.jpg))
     26           * It may be necessary to increase the time depending on
     27             various factors.
     28           * The onion pieces may get fairly dark brown, but they
     29             shouldn't actually get burnt unless the heat is too high
     30             (in the image, they may have gotten a bit too dark
     31             because I accidentally had the stove too hot).
     32           * It's probably possible to dry the onions using an oven as
     33             well, but I just did it with a frying pan and haven't
     34             experimented with other methods.
     35     + Grind dried onion pieces, paprika, pepper, and mace together in
     36       a spice or coffee grinder.
     37         * It might be a good idea to grind the onions alone and leave
     38           the powder to dry for a while since the onion pieces often
     39           will not be perfectly dry. I haven't experimented with this
     40           yet, though.
     41     + Add salt and grind for a few more seconds to mix it properly and
     42       make the salt a bit more fine-grained (the salt I get here is
     43       relatively fine-grained, but I still found it to be a bit coarse
     44       for my taste).
     45     + Note: Even though this seasoning salt is "officially" meant for
     46       french fries, you can dump it on a lot of other things as well.